Hi, everyone!
This is Miki from Shinjuku Business Garden.
Today, I would like to talk about Gyoza!
I went Yasube in Ebisu to have Kochi gyoza.
This gyoza was introduced on TV as popular gyouza in Kochi Prefecture.
They are crispy outside and juicy inside.
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The picture below is rice with skipjacks and scallion on top.
Kochi is well‐known for good quality of skipjacks.
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If you are gyoza-lover, try some!
http://mfc-group.jp/yasube/
See you on my next blog.
Shinjuku Business Garden
K-1bldg 3F, 7-2-6 Nishi-shinjuku Shinjuku-ku Tokyo,
160-0023, Japan
TEL:03-6890-1111 FAX:03-6890-1151 (Outside of Japan: +81-3-6890-1111)
- Office Hour -
Weekdays 9:00-20:00
Saturdays 9:00-14:00 (Sundays and Holidays: closed)
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